OK. But first, coffee please!

OK. But first, coffee please!

15.11.2017
 
              Sonja Grant talks about the evolution of
Italian Barista Championship and other coffee events. 

Let's discover why the Italian championships are so exciting and important for barista's career and how they contribute to thegrowth of the coffee sector in Italy and in the world. 
Read the interview

The next edition of Sigep will once again be the stage of all seven Italian championships, promoted by the SCA (Speciality Coffee Association) and valid for the World Coffee Event circuit in Hall D1.

CIBC
Italian Barista Championship
January 20 and 21

Francesco Masciullo at World Barista Championship in Seoul.

Masciullo, Italian barista champion 2017, has represented Italy at WBC, just taken place in Seoul, South Korea. 
Look at the video

ROASTING 
Italian Roasting Championship
January 20, 21 and 22

Rubens Gardelli at World Coffee Roasting Championship in Guangzhou next December.

The roasting competition is a packed program lasting three days altogether and based on: classification of green coffee, roasting and tasting of roasted coffee.
Read more
 

 

CILA
Italian Latte Art Championship 
January 22

Competitors must show dexterity and artistic spirit! Here, in a maximum time of 10 minutes they will have to prepare 4 artistic coffee and milk-based beverages, two coffee-based and two milk-based. 
Read more
 

CUP TASTING &
BREWERS CUP
January 23

In these competitions the competitors will demonstrate their ability to distinguish the differences in taste between different cups of Specialty Coffee and will brew using so-called ‘pourover’ manual methods. 
Read more
SPECIAL THANKS TO
OFFICIAL PARTNER CIBC:                                                                     OFFICIAL PARTNER CILA AND CICS: