Italian Gelato Worldwide

Italian Gelato Worldwide

04.01.2019

ITALIAN GELATO WORLDWIDE:
the chain format is on the rise
The Sigep Observatory monitors the main chains of gelato parlours and has recorded a 4% positive trend in new store openings in 2018. Excellent performance in Central and South America (+11%) and the Middle East (+8.1%). Each new opening of a gelato parlour worldwide generates “Made in Italy” export sales of €100,000 in equipment, and €25,000 in products annually.

Chains are the most powerful format for expansion and support of the opening of new stores, especially outside of Italy and the number of companies able to spread high quality and efficiency is currently growing.

Also at the SIGEP the dimension of chains has taken on increasing importance over the past few years.
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SIGEP COMMUNITY

The interesting thing in Sigep for me and the thing that I came for is seeing production lines of biscuit, cake, different depositors and raw materials.
Mohamad Ghalandarlaki - Buyer Iran

The value for Sigep in our business is allowing us to expand into bigger businesses, bigger baking businesses and letting us grow.
Ryan Mc Phail - Buyer USA
Find out more
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Ticket Assistance
For further information please CLICK HEREor phone to +39 041 2719095 from Monday to Friday from 8.30 am to 7.00 pm and on Saturday 9.00 am to 2.00 pm.
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The city of Rimini can be easily reached from abroad because it is strategically located in the centre of Italy and well connected to the vast transport network. Italian Exhibition Group S.p.A. - via Emilia, 155 - 47921 Rimini (RN), Italy
 
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