The success of TUTTOFOOD has very solid foundations. The aim was to make the exhibition known on an international scale and to encourage business dealings for all the companies participating in the fair. The food community accepted the invitation and has enabled the fair – in only five events – to attain the third place in the ranking of professional food and agri-food events in Europe.
TUTTOFOOD 2017 Facts and Figures:
80.146 qualified visitors (of whom 23% were foreign visitors). 82,6% of the visitors has remained highly satisfied with their visit; for next edition, a high rate of return is expected.
2.902 journalists who wrote 4.201 articles about the exhibition.
3.150 top selected international buyer highly profiled were involved in almost 9.288 business meetings for just four days with 2.850 exhibitors thanks to the online Expo Matching Program.
Why be an exhibitor at TUTTOFOOD?
Three good reasons:
Valuable contacts for your business
TUTTOFOOD serves as a stage where the key players in Food&Beverage come together to decide where to invest.
Of the more than 80,000 professional visitors at TUTTOFOOD 2017, 23% are from outside Italy, proof of the international direction the show has taken.
A dedicated programme to inspire loyalty among buyers
TUTTOFOOD gives exhibitors the opportunity to tell us about their most important clients and/or potential clients, in order to invite them to the show as Hosted Buyers, after having been certified by organisers.
Time after time, TUTTOFOOD has become a stage where companies in the sector can present their products to the national and international market, to find out and understand market trends.
IF YOU COME FROM ALPE-ADRIA REGION (Slovenia, Croatia, Bosnia and Herzegovina, Serbia, Montenegro, North Macedonia, Kosovo or Albania) or TURKEY AND YOU WOULD LIKE TO EXHIBIT OR HAVE PROFESSIONAL VISIT TO THE FAIR PLEASE CONTACT US WE WILL BE GLAD TO ASSIST YOU.
EXHIBITORS FROM ALPE-ADRIA REGION & TURKEY AT TUTTOFOOD 2019